From Chapter 3:
It is uncertain when licences were first issued for the sale of tobacco. Probably they were issued in London some time before it was considered necessary to license dealers in other parts of the country. Among the Municipal Records of Exeter is the following note: "358. Whitehall, 31 August 1633. The Lords of the Council to the Chamber. 'Whereas his Ma^tie to prevent the excesse of the use of tobacco, and to set an order to those that regrate and sell or utter it by retayle, who observe noe reasonable rates or prizes [prices], nor take care that it be wholsome for men's bodyes that shall use it,' has caused letters to be sent to the chief Officers of Citties and towns requiring them to certify 'in what places it might be fitt to suffer ye retayleing of tobacco and how many be licenced in each of those places to use trade'; and the City of Exeter having made a return the Lords sent a list of those which are to be licensed, and order that no others be permitted to sell."

From Chapter 7:
The examples and illustrations which have been given so far in this chapter relate to tradesmen and merchants, country gentlemen and the clergy. Other professional men smoked—we read in Fielding's "Amelia" of a doctor who in the evening "smoked his pillow-pipe, as the phrase is"—and among the rest of the people of equal or lower social standing smoking was as generally practised as in the preceding century. Handel, I may note, enjoyed his pipe. Dr. Burney, when a schoolboy at Chester, was "extremely curious to see so extraordinary a man," so when Handel went through that city in 1741 on his way to Ireland, young Burney "watched him narrowly as long as he remained in Chester," and among other things, had the felicity of seeing the great man "smoke a pipe, over a dish of coffee, at the Exchange Coffee-house," which was under the old Town Hall that stood opposite the present King's School, and in front of the present Town Hall.

Gonzales, in his "Voyage to Great Britain," 1731, says that the use of tobacco was "very universal, and indeed not improper for so moist a climate." He tells us that though the taverns were very numerous yet the ale-houses were much more so. These ale-houses were visited by the inferior tradesmen, mechanics, journeymen, porters, coachmen, carmen, servants, and others whose pockets were not equal to the price of a glass of wine, which, apparently, was the more usual thing to call for at a tavern, properly so called. In the ale-house men of the various classes and occupations enumerated, says the traveller, would "sit promiscuously in common dirty rooms, with large fires, and clouds of tobacco, where one that is not used to them can scarce breathe or see."