From Chapter 3:
It is uncertain when licences were first issued for the sale of tobacco. Probably they were issued in London some time before it was considered necessary to license dealers in other parts of the country. Among the Municipal Records of Exeter is the following note: "358. Whitehall, 31 August 1633. The Lords of the Council to the Chamber. 'Whereas his Ma^tie to prevent the excesse of the use of tobacco, and to set an order to those that regrate and sell or utter it by retayle, who observe noe reasonable rates or prizes [prices], nor take care that it be wholsome for men's bodyes that shall use it,' has caused letters to be sent to the chief Officers of Citties and towns requiring them to certify 'in what places it might be fitt to suffer ye retayleing of tobacco and how many be licenced in each of those places to use trade'; and the City of Exeter having made a return the Lords sent a list of those which are to be licensed, and order that no others be permitted to sell."

From Chapter 8:
Angelo gives some lively pictures of scenes of this kind in the London of about 1780. The Turk's Head, in Gerrard Street, was the meeting-place for "a knot of worthies, principally 'Sons of St. Luke,' or the children of Thespis, and mostly votaries of Bacchus," as the old fencing-master, who loved a little "fine writing," describes them; and here they sat, he says, "taking their punch and smoking, the prevailing custom of the time." About the same time (circa 1790) an evening resort for purposes mostly vicious was the famous Dog and Duck, in St. George's Fields. "The long room," says Angelo, "if I may depend on my memory, was on the ground floor, and all the benches were filled with motley groups, eating, drinking, and smoking." Angelo also mentions the "Picnic Society," a celebrated resort of fashion at the beginning of the nineteenth century, where the odour of tobacco never penetrated. It afforded, he says in his fine way, "a sort of antipodeal contrast to these smoking tavern clubs of the old city of Trinobantes." The same writer speaks of a certain Monsieur Liviez whom he met in Paris in 1772, who had been one of the first dancers at the Italian Opera House, and maître de ballet at Drury Lane Theatre. This gentleman was addicted to self-indulgence, loved good eating, and good and ample drinking, and moreover kept "late hours, Ã l'Anglaise, smoked his pipe, and drank oceans of punch."